My Kitchen Lover (2018)

The film explores the world of crayfish, focusing on two distinct approaches to preparing and serving it. The "old school" is represented by a seasoned chef who believes crayfish offers emotional comfort and uses his recipes to alleviate sadness. The "new school" is embodied by a younger chef known for his vibrant, modern presentation. These two contrasting styles find common ground, ultimately collaborating to run a restaurant called Geek Lobster.