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| Country: | USA |
| Length: | 2 h 12 min |
Description:
Anthony Bourdain explores Europe's culinary landscape in six episodes. In France, he revisits Arachon, the town where his father grew up, savoring local favorites like steak frites and fisherman's soup. The series also takes him to London for a taste of the city and Scotland to discover Highland cuisine. A groundbreaking series from the renowned food writer and television presenter, Bourdain redefines food travel by immersing himself in local food and unique people. Join him as he eats sushi in Tokyo, enjoys Mexican food, and journeys through the Australian Outback, encountering unexpected moments and unforgettable meals.
| Alternative title: | Anthony Bourdain: A Cook's Tour- Europe |
| Release year: | 2002 |
| Language: | English |
| Type: | Movie |
| Sub-genres: | cuisine culinary arts food travel |
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